Stainless Steel Oyster Shucking Knife with Ergonomic Grip and Anti-Slip Shellfish Tool Handle Food Grade for Kitchen and Outdoor Use - green
1.PORTABILITY - Light-weight and perfectly balance in your hand. Make shucking oyster fun and not tedious.
2.COMFORT GRIP - The anti-slip grip is made by polypropylene and ergonomic textured for maximum comfort, grip and maneuverability.
3.REINFORCED TIP - Save you time for food preparation with our oyster knife, it require less force to ease into the hinge of the oyster.
4.BUILT TO LAST - Made from high-quality carbon stainless steel, the durable knife blade is designed to meet the demand of today's professional kitchen.
5.DISHWASHER SAFE - For your convenience. 100% food safe and machine washable, keeping your knife clean is easy.
Details:
Enjoy the luxury of fresh oysters, without struggling with their shells! This Oyster Knife is an improved version of the classic oyster shucker, with a special soft-grip handle that makes opening shells easier and more comfortable than ever.
The robust stainless steel blade has a beveled edge, which slips into shells so they can be easily pried open. Its short, stubby look is deliberate too - it helps offer maximum leverage, so you need minimum effort to reach the delicious oyster inside.
The Safe and Easy Way to Eat Oysters and Clams.
This shucking knife is designed to make enjoying shelled seafood as easy and safe as possible. Its handle has a special soft-grip finish that's a joy to hold. It's perfectly curved to fit into the hand too, so there's less chance of slips and accidents.
There's even a built-in hand guard at the base of the handle. This means that even if you do slip, your hand is protected from the sharp oyster shells.
Integrated Hanging Loop for Simple Storage
When you've finished shucking, you can store this knife in easy reach for next time. With its integrated hanging loop, all you have to do is pop it on a utensil rack!
Odor and Stain Resistant
Love seafood, but hate the fishy odors? This knife's high-quality stainless steel blade is naturally odor and tarnish-resistant, so you can be confident your knife will stay smelling fresh and looking good as new.
How to Use: When you're ready to shuck, simply lay the oyster flat in your hand and hold it in place. Insert the tip of the knife into the oyster's hinge, run the blade along the top of the of the shell, and pry it open. Then use the tip to spoon the oyster out of shell. EASY and SIMPLE!
Useful Information
- Dishwasher safe
- Box Contains: 1 x Soft-Grip Oyster Knife
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